Why is Ladurée so expensive?
The surprisingly high cost of macarons often comes down to three things: The labor-intensive and finicky baking process. The pricey ingredients required to make them. The high-end marketing that surrounds them.
Are Ladurée macarons expensive?
Ladurée’s macarons are renowned the world over. At $2.80 per dainty sweet, each only about the size of a half dollar in diameter, Ladurée macarons aren’t a cheap habit, either.
What is Laduree famous?
Ladurée, commonly known as Ladurée (French pronunciation: [la. dy. ʁe]), is a French manufacturer and retailer of high-end pastries and candy, which was established in 1862. It is one of the world’s best-known sellers of the double-decker macaron, 15,000 of which are sold every day.
Where does Laduree make their macarons?
Most of them are made in a factory in Switzerland, preassembled and then shipped across the world in a “hibernation state” (more on that later). “Our macarons are made in Switzerland only, since we want the same quality control worldwide with the same ingredients, water, etc.
Are Laduree macarons good?
Out of the six Ladurée macarons, there were none that we would never eat again, as they were all consistently quite good. The outer shells of the airy meringue sandwiches were smooth and crisp, and the inside fillings were a variety of fluffy creams, jams, and ganaches.
What is the Green macaron flavor?
Matcha macarons has green tea infused into the shells making them extra flavorful. White chocolate ganache is sandwiched in between for a delicious Japanese-bakery-inspired flavor pairing.
What is the flavor of blue macarons?
The macarons are assembled by piping a ring of white chocolate buttercream around the edge of the macaron shell. The center filling is a spoonful of blueberry compote. All sandwiched together these blue macarons have a burst of blueberry and cream cheese flavors.
How many Ladurée macarons are there?
Out of the six Ladurée macarons, there were none that we would never eat again, as they were all consistently quite good. The outer shells of the airy meringue sandwiches were smooth and crisp, and the inside fillings were a variety of fluffy creams, jams, and ganaches.
What are the best macarons to eat?
Ethan’s Ladurée Macaron Rankings: 1 Red Fruit 2 Violet 3 Caramel with Salted Butter 4 Rose 5 Pistachio 6 Licorice
How many flavored macarons are there?
We chose 6 flavored macarons—Rose, Red Fruits, Licorice, Caramel with Salted Butter, Pistachio, and Violet– and then brought them home for our own private tasting. Unfortunately, our Ladurée macarons got a little squashed during the metro ride back to our apartment.